Discrimination between the Two Closely Related Species of the Operational Group B. amyloliquefaciens Based on Whole-Cell Fatty Acid Profiling

(1) Background: Bacillus velezensis and Bacillus amyloliquefaciens are closely related members of the “operational group B. amyloliquefaciens”, a taxonomical unit above species level within the ”Bacillus subtilis species complex”. They have similar morphological, physiological, biochemical, phenotyp...

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Main Authors: Huynh Thu, Vörös Mónika (Author), Kedves Orsolya (Author), Turbat Adiyadolgor (Author), Sipos György (Author), Leitgeb Balázs (Author), Kredics László (Author), Vágvölgyi Csaba (Author), Szekeres András (Author)
Format: Article
Published: 2022
Series:MICROORGANISMS 10 No. 2
Subjects:
bio-, környezet- és vegyészmérnöki tudományok
biológiai tudományok
Online Access:http://publicatio.uni-sopron.hu/2309
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