Low-frequency, Green Sonoextraction of Antioxidants from Tree Barks of Hungarian Woodlands for Potential Food Applications
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| Main Authors: | , , , |
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| Format: | Article |
| Published: |
2020
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| Series: | CHEMICAL ENGINEERING AND PROCESSING
2020 |
| Subjects: | |
| Online Access: | http://publicatio.uni-sopron.hu/1991 |
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