APPLICATION OF MICROWAVE PRE-TREATMENT FOR ENHANCED ENZYMATIC DIGESTION OF LIGNOCELLULOSIC BIOMASS
Saved in:
| Main Authors: | Jákói Zoltán, Agarwal Charu Atulkumar (Author), Somfai Dávid Márton (Author), Beszédes Sándor (Author), Hodúr Cecilia (Author) |
|---|---|
| Format: | Book part |
| Published: |
University of Szeged
Szeged
2019
|
| Series: | II. Sustainable Raw Materials Conference Book - International Project Week and Scientific Conference
|
| Subjects: | |
| Online Access: | http://publicatio.uni-sopron.hu/1749 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
APPLICABILITY OF MICROWAVE IRRADIATION FOR ENHANCED BIODEGRADABILITY OF TOBACCO BIOMASS
by: Jákói Zoltán, et al.
Published: (2019) -
TIP-ENHANCED RAMAN SPECTROSCOPY FOR NANOSCALE CHARACTERIZATION OF MATERIALS
by: Agarwal Charu Atulkumar, et al.
Published: (2020) -
Modification of hardwood veneers by heat treatment for enhanced colors
by: Fehér Sándor, et al.
Published: (2014) -
Effect of Pre-Treatments and Additives on the Improvement of Cement Wood Composite A Review /
by: Fatima Zohra Brahmia, et al.
Published: (2020) -
DETECTION OF THE EFFICIENCY OF ENZYMATIC HYDROLYSIS AND FERMENTATION PROCESSES BY DIELECTRIC MEASUREMENT
by: Beszédes Sándor, et al.
Published: (2019)