Turcsán Zs, Szigeti Jenő Ferenc, Varga László, Farkas László, Birkás E, & Turcsán Judit. (2001). The effects of electrical and controlled atmosphere stunning methods on meat and liver quality of geese.
Chicago Style (17th ed.) CitationTurcsán Zs, Szigeti Jenő Ferenc, Varga László, Farkas László, Birkás E, and Turcsán Judit. The Effects of Electrical and Controlled Atmosphere Stunning Methods on Meat and Liver Quality of Geese. 2001.
MLA (8th ed.) CitationTurcsán Zs, et al. The Effects of Electrical and Controlled Atmosphere Stunning Methods on Meat and Liver Quality of Geese. 2001.
Warning: These citations may not always be 100% accurate.