Influence of chicory inulin on the survival of microbiota of a probiotic fermented milk during refrigerated storage
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
2006
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| Series: | ANNALS OF MICROBIOLOGY
56 No. 2 |
| Subjects: | |
| Online Access: | http://publicatio.uni-sopron.hu/953 |
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| 245 | 1 | 0 | |a Influence of chicory inulin on the survival of microbiota of a probiotic fermented milk during refrigerated storage |h [elektronikus dokumentum] / |c László Varga |
| 260 | |c 2006 | ||
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| 856 | 4 | 0 | |u http://publicatio.uni-sopron.hu/953/1/art253A10.1007252FBF03174995_u.pdf |z Dokumentum-elérés |