Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary
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| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Published: |
2007
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| Series: | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
118 No. 2 |
| Subjects: | |
| Online Access: | http://publicatio.uni-sopron.hu/952 |
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| 490 | 0 | |a INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY |v 118 No. 2 | |
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